Haagen Dazs Café and Popcorn Palace

Haagen Dazs Café

The Café features world famous ice cream, gourmet deli sandwiches, salads, coffee, espresso drinks, and its most popular Haagen Dazs Mudslides (for patrons 21 and older). The dockside café is modeled after café concepts on the Champs Elyseés in Paris and in Leicester Square in London, the company’s two other international flagship locations. Patrons may sit outside on the patio or in the ample seating area inside.

Popcorn Palace

Popcorn Palace’s twenty-seven gourmet flavors of popcorn include rich caramel, smooth chocolate-covered, and tangy cheese. Each flavor is made fresh daily with the highest quality ingredients. It’s no wonder that the Chicago Tribune calls Popcorn Palace’s treats, “about the most awesome snack we’ve ever tried.”

Note: *Not valid on alcohol.

20% savings* with the Go Chicago Card

Hours: Summer hours: Sunday–Thursday, 10:00 am–10:00 pm;
Friday and Saturday, 10:00 am–midnight

Winter hours: Sunday–Thursday, 10:00 am–8:00 pm,
Friday and Saturday, 10:00 am–10:00 pm

Closed: Thanksgiving Day and Christmas Day.
All holidays are subject to change without notice.

Address: 600–700 E. Grand Avenue, Navy Pier, Chicago

Phone: 312-467-9200

Take CTA: Buses #29 (State Street), #65 (Grand Avenue), #56 (Milwaukee Avenue), #66 (Chicago Avenue), #120 (Northwestern/Wacker Express), and #121 (Union/
Wacker Express) serve the Navy Pier. #124 Navy Pier Express runs from Union Station and Ogilvie Transportation Center on weekends.

Free Trolley: The Illinois-Grand Corridor Transportation Management Association (TMA) offers free daily trolley service between Navy Pier and State Street along Grand Avenue and Illinois Street. For more information, visit www.tylin.com/chicago/tma.

Buy your Go Chicago Card now!

Back to the Exclusive Deals & Savings list.

Unless otherwise noted, the Go Chicago Card is valid for admissions from 9:00 am to 5:30 pm

Go Chicago Card offers unlimited admission to museums, tours and excursions including Haagen Dazs-Popcorn Palace.